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Wednesday, January 4, 2012

Podcast 122: The Lobster Show!

This week, we crack open some Faroese lobster with our good friend Heri Simonsen. Heri works in radio and at a newspaper, but he's also got family in the lobster business. So we traveled to Heri's home and ate what is without a doubt some of the most delicious lobster meat anyone has ever consumed. This one will make your mouth water.

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Photo credit: © Hans Hillewaert / CC-BY-SA-3.0 (It's actually a Norwegian lobster, but we couldn't find any of the Faroese variety.)